





Chinese Wok: Non-Stick Cookware for Frying and Stir-Frying
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Category: backcountry iron wok

About this item
- Craft wok: Our wok is carefully crafted using high-purity refined iron without any chemical coating, ensuring a truly pure, natural, and safe cooking experience.
- Ideal size options available: 11.81/12.6 inches offered to accommodate 3-5 individuals, ideal for family meals or intimate gatherings.
- Lided wok: Equipped with a glass lid, it allows you to monitor your cooking without losing heat. In addition, the ergonomic wooden handle ensures a safe and comfortable grip while preventing burns.
- Nitriding iron process: Nitriding means nitrogenation. At a high temperature of 500-550 °C, nitrogen is introduced to the surface of the iron pot to form "iron nitride + iron oxide". The whole process lasts for several hours. Through solidification, an iron pot with corrosion resistance and wear resistance is achieved.
- Multi functional compatibility: Flat bottom and stable pot bottom provide stability for all types of stoves, suitable for induction cookers and gas stoves, no need to pick a stove. Thick bottom and thin wall, fast thermal conductivity, heat storage, fast cooking speed, and thin wall for easy cooking.











